ListarSBIR- Vol. 5. Nº. 2 (2021) por tema
Mostrando ítems 1-20 de 54
Materia |
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Acceso al crédito [1] |
Business development services [1] |
Comercio minorista de alimentación [1] |
Commitment [1] |
Communication strategy [1] |
Compromiso [1] |
COVID-19 [1] |
Credit access [1] |
Desarrollo de las PYMEs [1] |
Developing country [1] |
Distancia psíquica [1] |
Educación financiera [1] |
Emprendedor [1] |
Entrepreneur [1] |
Estrategia de comunicación [1] |
Fast-moving consumer goods [1] |
Financial literacy [1] |
Gray market [1] |
Independent food retailer [1] |
Índice medio ponderado (IMP) [1] |
Redes sociales