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Designing a Diffusion Membrane System for Modified Atmosphere Storage of Fruit and Vegetables at Pallet Scale. The case of Bell Pepper
(International Institute of Refrigeration, 2003)
Desverdización de los cítricos y del pimiento
(López Camelo, A; Yomi, A; Correa Hernando, EC; Ruiz Altisent, M., 2014)
Enriched functional carrot smoothie with biosynthesized phenolic compounds
(Springer Science + Business Media, 2016-11)
Health-promoting compounds changes of a green fresh vegetables smoothie during shelf life
(Chapman and Hall, 2016-06)
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