dc.contributor.author | Artés Hernández, Francisco de Asís | |
dc.contributor.author | Fernández Hernández, Juan Antonio | |
dc.contributor.author | Zornoza Belmonte, Raúl | |
dc.contributor.author | Periago Bayonas, Paula María | |
dc.contributor.author | Alarcón Cabañero, Juan José | |
dc.contributor.author | Cos Terrer, José Enrique | |
dc.coverage.spatial | east=-0.9808345000000145; north=37.6064473; name= Escuela Técnica Superior de Ingeniería Agronómica ‐ETSIA, 30203 Cartagena, Murcia, España | es_ES |
dc.date.accessioned | 2020-02-14T09:24:39Z | |
dc.date.available | 2020-02-14T09:24:39Z | |
dc.date.issued | 2020 | |
dc.identifier.citation | Proceedings of the 8th Workshop on agri-food research=8th Workshop on Agri-food Research: WiA.19. Cartagena: Universidad Politécnica de Cartagena, CRAI Biblioteca, 2020. 172 p. ISBN: 978-84-17853-08-2 | es_ES |
dc.description.abstract | [SPA] Este libro contiene los resúmenes de los trabajos presentados al VIII Workshop en Investigación Agroalimentaria (WiA. 19) organizado por el Programa de doctorado en Técnicas Avanzadas en Investigación y Desarrollo Agrario y Alimentario (TAIDA) de la UPCT y celebrado en Cartagena del 27 al 28 de mayo de 2019. El programa científico se estructura en cuatro sesiones: Biotecnología Agroalimentaria, Tecnología e Ingeniería de Alimentos, Tecnología e Ingeniería de Producción Vegetal y Ingeniería Agroforestal y Económica. | es_ES |
dc.description.abstract | [ENG] The scientific manuscripts presented in the 8th Workshop on Agri-Food Research (WIA.2019) are here reported. The WiA.2019 is an annual Scientific Workshop organized by the Doctoral Program in Advanced Techniques for Research and Development in Food and Agriculture (TAIDA) of the Universidad Politécnica de Cartagena (UPCT) in Spain, in where PhD candidates present their research works. Presentations showed a great scientific interest and reflect the outstanding potential of the Research Groups involved in the TAIDA PhD Program belonging to several institutions of the Murcia Region (UPCT, CEBAS-CSIC and IMIDA). We expect that during the celebration of this Workshop, the cohabitation and exchange of ideas and experiences among PhD candidates, research groups, researchers, technicians, etc. have been favored. The scientific program is structured into three sessions: three sessions: Food Technology and Engineering, Plant Production Technology and Engineering and Agrifood Biotechnology. We had also three general invited lectures to strengthen the knowledge that researchers are gaining in their formation during this stage and we consider very useful for other researchers. The Scientific Organizing Committee considers that it is necessary for TAIDA PhD candidates to undertake this formative training activity to acquire the typical skills of a PhD, remarking how to summarize their results, highlighting the main important results while presenting and disseminating clearly and concisely to a diverse audience in a limited time, as usually happens in the presentations at worldwide scientific conferences. | en |
dc.description.sponsorship | The Organizing Committee acknowledges the Escuela Técnica Superior de Ingeniería Agronómica -ETSIA- and the Institute of Plant Biotechnology -IBV- of the Universidad Politécnica de Cartagena – UPCT- their assistance in making possible this event. To Mare Nostrum Campus -CMN- the dissemination done. Funding received from the International Doctorate School of UPCT is also appreciated. | es_ES |
dc.format | application/pdf | es_ES |
dc.language.iso | eng | es_ES |
dc.publisher | Universidad Politécnica de Cartagena | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 España | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ | * |
dc.title.alternative | 8th Workshop on Agri-food Research-WiA.19 | en |
dc.title | Proceedings of the 8th Workshop on agri-food research. WIA. 2019 | en |
dc.type | info:eu-repo/semantics/book | es_ES |
dc.subject | Agrifood biotechnology | es_ES |
dc.subject | Food technology and engineering | en |
dc.subject | Plant Production Technology and Engineering | en |
dc.subject | Agroforestry | en |
dc.subject | Economy Engineering | en |
dc.subject.other | Tecnología de los Alimentos | es_ES |
dc.identifier.uri | http://hdl.handle.net/10317/8367 | |
dc.rights.accessRights | info:eu-repo/semantics/openAccess | es_ES |
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