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Identification of quantitative trait loci using near-isogenic lines of melon. A lines of melon. a research review covering potential applications in fruit quality
dc.contributor.author | Fernández Trujillo, Juan Pablo | |
dc.contributor.author | Martínez López, Juan Antonio | |
dc.contributor.author | Alarcón Vera, Antonio Luis | |
dc.contributor.author | Varó Vicedo, Plácido | |
dc.contributor.author | Dos Santos Carrillo, Noelia | |
dc.contributor.author | Obando Ulloa, Javier Mauricio | |
dc.contributor.author | Bueso Sánchez, María del Carmen | |
dc.date.accessioned | 2011-07-29T10:17:01Z | |
dc.date.available | 2011-07-29T10:17:01Z | |
dc.date.issued | 2011 | |
dc.identifier.citation | FERNÁNDEZ TRUJILLO, Juan Pablo et al. Identification of quantitative trait loci using near-isogenic lines of melon. A lines of melon. a research review covering potential applications in fruit quality. Technology and Knowledge Transfer e-Bulletin, vol.2, no.4, 2011. ISSN 2172-0436 | eng |
dc.identifier.issn | 2172-0436 | |
dc.description.abstract | During the last seven years, the fruit quality differences based on a collection of near-isogenic lines (NILs) of melon (Cucumis melo L.) obtained from a cross between the Spanish cultivar “Piel de Sapo” (PS) (Figure 1) and the exotic Korean accession “Shongwan Charmi” [SC (PI 161375)] (Figure 2) have been studied to identify the quantitative trait loci (QTL) related to the most important fruit quality traits for the consumer. | eng |
dc.format | application/pdf | |
dc.language.iso | eng | eng |
dc.publisher | Universidad Politécnica de Cartagena | eng |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 España | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ | * |
dc.title | Identification of quantitative trait loci using near-isogenic lines of melon. A lines of melon. a research review covering potential applications in fruit quality | eng |
dc.type | info:eu-repo/semantics/article | eng |
dc.subject.other | Tecnología de los alimentos | |
dc.subject | Postharvest | eng |
dc.subject | Fruit ripening | eng |
dc.subject | Climacteric behavior | eng |
dc.subject | Global quality | eng |
dc.subject | Fruit quality traits | eng |
dc.subject | Aromas volátiles | eng |
dc.subject | Gas chromatography-mass spectrometry | eng |
dc.subject | Consumer perception | eng |
dc.subject | Fruit composition | eng |
dc.subject | Genotype | eng |
dc.subject | Multivariate statistics | eng |
dc.subject | Quality-oriented breeding | eng |
dc.identifier.uri | http://hdl.handle.net/10317/1738 | |
dc.peerreview | Si | eng |
dc.rights.accessRights | info:eu-repo/semantics/openAccess | eng |
dc.type.version | info:eu-repo/semantics/publishedVersion | eng |
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